தொழில் முனைவோர் கல்வி இதழ்

1528-2651

சுருக்கம்

The Concept "Service": Its Essence in the Entrepreneurship Economy and its Place in Business Education

Oleg Efimov, Alisa Ableeva, Guzel Salimova, Vitaliy Kovshov, Yuliya Putyatinskaya, Raisa Siraeva, Milyausha Lukyanova, Almira Farrakhetdinova, Valentina Kuleshova, Niaz Faizov,

The article deals with the problem of the essence and content of the concept of “service” in the business system. We analyzed the processes of exchange and consumption of services during the deployment of the phase of economic reproduction. It is shown that the consumption of goods is carried out exclusively through the service. The conclusion is substantiated that the service can be presented as a virtual product, sold in a period of time. A brief review of theoretical views, modern interpretations and the author's definition of the “service” are presented. The concept of the service as a form of manifestation of entrepreneurship is disclosed, and in this connection, issues of business education are considered.

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